After discovering that the ‘spring onion latte’ was trending in China, we knew we had to give it a go.

With its reported silky texture and delightful taste, it’s worth a try, right?

Hear what happened when Jonesy & Amanda tried the viral spring onion latte:


  1. Chop up a few spring onions.
  2. Put half into a container and muddle well (save half for garnish).
  3. Top muddled onions with ice.
  4. Top ice with milk (2/3 full).
  5. Top milk with coffee.
  6. Sprinkle coffee with spring onion.
  7. Enjoy!
Want more? Listen to this best bit from Jonesy & Amanda!