Messina is releasing a huge, sticky, brioche snail FILLED with vanilla custard, choc chips and malted caramel sauce.

The big snail by itself costs $20, can feed 4-6 people, or just one if you’re having a bad day (we say this every time, and we’ll say it again).

It’s a DIY bake situation, which means before you’re ready to serve just pop it in the oven for 15-20 minutes and your whole house will fill with the comforting smell of a dessert you’re about to devour.

You HAVE to pre-order these bad boys from the Messina website and choose a pick up day and time and then go in-store at the selected date/time to pick up your snail friend.

We’ve ordered one while writing this….

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