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A Roast Dinner Fondue is Here And It’s Sensational

The humble roast dinner has had quite the makeover, and it could be the best thing we’ve ever seen.

Bøck Biére Cafe Manchester has created a fondue-style Sunday lunch that we quite frankly can’t wait to mimic.

The dish features a bubbling pot of salty, gorgeous gravy, and a sumptuous 8-hour slow roasted beef brisket, potatoes, veggies and Yorkshire pudding WAFFLES.

You just take your little skewer, pick up your beef or piece of waffle and dunk it without abandon into the delicious gravy.

My mouth is positively salivating.

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